Starters
| 1. | Chef’s Soup of the Day | 2.10 | |
| 2. | Polish bread with home made bacon crowtons served with cucumbers in brine | 2.50 | |
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3. | Selection of Gospoda’s best vegetables | 3.00 |
| 4. | Polish Slaska sausage fried with onion, served with Polish bread and Sarepska mustard (small/midium) | 3.00/3.60 | |
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5. | Fresh tomatoes in yogurt with spring onion and chives served with Polish style garlick bread | 2.70 |
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6. | Crunchy toasted baguette with mushrooms, onion and cheese | 2.50 |
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7. | Pancake stuffed with vegetables, pepper and sweet-spice tomato sauce | 3.10 |
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8. | Traditional Hunter Stew served in baked cake | 3.50 |
Dumplings
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1. | Dumplings stuffed with cream cheese and potatoes served with fried onion | 5.40 |
| 2. | Dumplings stuffed with meat served with bacon drippings | 5.60 | |
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3. | Dumplings stuffed with sauerkraut and mushrooms served with fried onion | 5.50 |
| 4. | Bowl of mixed Polish dumlings (meat/cheese and potato/ sauerkraut and mushroom) - serves three | 15.50 | |
| 5. | Silesian dumplings served with slice of roasted beef in hunter's sauce and white cabbage salad | 6.60 |
Fish
| 1. | Breaded Haddock served with new potatoes or chips and sauerkraut salad in sweet-spice dressing | 6.90 | |
| 2. | Steamed Salmon in butter and dill sauce served with new potatoes or chips and grated beetroot | 7.90 |
Pancakes
| 1. | Potato pancake stuffed with pork & beef willage goulash | 5.60 | |
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2. | Potato pancake stuffed with excellent soya goulash | 6.30 |
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3. | Gospoda's best vegetables served on crisps potato pancakes | 5.10 |
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5. | King's creme cheese pancakes with vanilla and cinnamon, served with chocolate sauce | 4.50 |
Cutlets and Meat Dishes
| 1. | Breaded pork served witth new potatoes or chips and white cabbage salad | 6.60 | |
| 2. | Tender breaded chicken breast served with mashed potato or chips and warm mix of carrots and peas | 6.60 | |
| 3. | Pork and beef schnitzel fried with onion and seasonings served with new potatoes or chips and warm grated beetrot | 6.00 | |
| 4. | Traditional Hunter Stew made from sauerkraut, a variety of meat, herbs and spices served with original Polish bread | 5.90 | |
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5. | Tender lentil schntzels in thick mushrooms sauce served with new potatoes or chips and white cabbage salad | 7.30 |
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6. | Soya shnitzels served with new potatoes or chips and white cabbage salad | 6.70 |
| 7. | Tender poached cabbage leaf stuffed with minced meat and rice, cokked in tomato sauce. Served with new potatoes or chips | 6.60 | |
| 8. | Pork and beef meatballs cooked in tomato sauce served with new potatoes and white cabbage salad | 6.20 | |
| 9. | Creamy beans draped in rich tomato sauce dotted with diced sausage.Served with original Polish bread | 5.30 | |
| 19. | Skewed chicken roasted with bacon, onion and courgette served with chips, salad and sauces | 7.80 |
New at Gaspoda
| 1. | Steamed dumplings served with pork goulash and selection of vegetables | 8.30 | |
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2. | Steamed dumplings served with soya goulash and selection of vegetables | 8.50 |
| 3. | Middle Ages style beef in beer sauce served on traditional bread and cucumbers in brine | 6.90 | |
| 4. | Chicken leg roasted in herbs and sweet peper.Served with new potatoes or chips andtomatoes in yoghurt | 6.30 | |
| 5. | Pork loin in cake fried on deep pan served with new potatoes or chips and tomatoes in yoghurt | 6.90 |
Desserts
| 1. | Home made apple pie served warm with ice cream and whipped cream garnished with chocolate sauce | 3.50 | |
| 2. | Home made cheesecake | 2.50 | |
| 3. | Crunchy waffle sith whipped cream garnished with fresh fruits and chocolate sauce | 2.50 | |
| 4. | Chocolate covered ice cream garnished with fresh fruits and whipped cream | 3.50 | |
| 5. | Cream cheese pancake with vanilla and cinnamon garnished with whipped cream and chocolate sauce | 2.90 | |
| 6. | Three potato pancakes fried crisps and golden served with icing sugar and yoghurt | 3.00 |
Side Dishes
| 1. | White cabbage salad | 1.10 | |
| 2. | Cucumbers in brine | 1.10 | |
| 3. | Fresh cucumber salad in sweet or spice yoghurt dressing | 1.10 | |
| 4. | Fried sauerkraut served warm | 1.10 | |
| 5. | Sauerkraut salad with onion in serwed with sweet-spice dressing | 1.10 | |
| 6. | Mix of carrot and peas served warm | 1.10 | |
| 7. | Grated beetrots served warm | 1.10 | |
| 8. | Selection of vegetables | 3.30 | |
| 9. | Polish bread | 0.50 | |
| 10. | Mashed potato | 1.10 | |
| 11. | Chips | 1.40 | |
| 12. | Sauce | 1.10 |
Non-alcoholic Drinks
| 1. | Polish style coffee | 1.70 | |
| 2. | Coffee (regular/large) | 1.70/2.50 | |
| 3. | Espresso | 1.70 | |
| 4. | Cappuccino | 2.20/2.80 | |
| 5. | Mocha (hot chocolate, espresso) | 2.80 | |
| 6. | Ice coffee with ice cream and whipped cream | 3.50 | |
| 7. | Hot chocolate with whipped cream | 2.20 | |
| 8. | Tea (with milk or lemon) | 1.40 | |
| 9. | Fruit tea | 1.60 | |
| 10. | Juice | 2.00 | |
| 11. | Mineral water (sparkling/still) | 1.50 | |
| 12. | Sparkling mineral water with raspberry syrup | 1.90 | |
| 13. | Cola/Cola Light/Lemonade/Fanta | 1.70 |